Safe Internal Cooking Temperatures
Know the exact cooking temps for meats, seafood, and more.
Food safety starts with proper cooking. From hot dogs to chicken, different foods require different internal temperatures to kill harmful bacteria. Explore our guides to learn the safe minimum temperatures for your favorite foods.
Featured Guide
Safe Internal Temperature of Hot Dogs
Hot dogs should be cooked or reheated to 165°F (74°C) to ensure safety. Learn why this matters and how to check it properly.
Popular Guides
Read More
Explore More Freshness Hacks
Want to keep fruit fresh after ripening? Check out our Storage Guides and browse more Food Tips & Tricks to level up your kitchen game.
View Storage Guides